You can find many recipes that differ from one another, but the main ingredients of any hot chocolate are chocolate and milk (or cream). It's decadent enough to serve in place of dessert. This coffee topped with whipped hot chocolate is great for breakfast or as a midday pick-me-up. We hit our first single-digit temperatures this past week and it reminded me how much I prefer warm, tropical climates. Instructions: In a medium saucepan, whisk in plant-based milk, creamer, cocoa powder, and sugar on medium-low heat. The ingredients required to make this recipe include: Unsweetened Almond Milk. How to make Vegan Peppermint White Hot Chocolate. And this homemade hot chocolate is sure to be a winning recipe. This Creamy, Smooth and Comforting Vegan Peanut Butter Hot Chocolate recipe is really healthy. Vegan Mexican hot chocolate options. Serve with your favorite toppings like vegan whipped cream and a candy cane. 1 can (14 ounces) regular coconut milk 1 can (14 ounces) light coconut milk 2 tablespoons cocoa powder ¼ cup chocolate syrup, or more to taste ¼ teaspoon salt. Tips for Making Vegan Hot Chocolate Ingredients. The number one ingredient in any hot chocolate is real chocolate. Place all coconut milk in a small saucepan. Whipped hot chocolate recipe is a pretty new trend that’s gone viral on social media, especially on Tik Tok at the beginning of the pandemic, after people began making Dalgona Coffee.This delicious hot chocolate drink is also sometimes called Dalgona Chocolate, as it’s a similar drink but uses chocolate instead of coffee. This creamy crock-pot hot chocolate is an incredibly easy, peasy recipe that comes together quickly with irresistible results. Whisk frequently until warm (not boiling). This vegan peppermint hot chocolate is extra creamy and rich with the help of some blended cashews. It's the perfect drink to warm you up on a chilly winter day! Vanilla Extract. To do so, add the ingredients below in the warm hot chocolate mix, just before serving: 1/8 teaspoon chili powder; 1/4 teaspoon ground cinnamon As the holidays wrap up, I start thinking about the long winter ahead and I dream of cozy, comfort foods. This vegan hot chocolate is the perfect healthier treat to warm you up this winter and satisfy your chocolate fix. Heat all the ingredients, except the marshmallows, if using, in a small pan over a low heat, stirring frequently until the chocolate has melted. Makes 4 cups. Once warm, add in chocolate chips and continue to whisk until they melt. VEGAN HOT CHOCOLATE. And this is easily made dairy-free and vegan with coconut milk, almond milk or your favorite kind of dairy-free milk out there. It is sweetened naturally and refined sugar-free/paleo-friendly. These thick hot chocolate recipes are the epitome of “drinking chocolate”. Whisk in the cocoa powder. You can totally use this simple homemade vegan hot chocolate recipe to make a Mexican hot chocolate. Toppings (optional): vegan whipped cream, vegan marshmallows, or dark chocolate pieces. Vegan White Chocolate Chips. You can also make it refined sugar free (instructions in the blog post) and this PB Hot chocolate gets done in less than 10-minutes. It is both gluten-free and dairy-free. The blender is wonderful for keeping this recipe super simple and clump free. A vegan Mexican hot chocolate is a spicy hot chocolate. And the toppings of your choosing such as vegan whipped topping, sparkling sugar and of course, peppermints. Remove and discard the whole spices with a … A creamy vegan peppermint hot chocolate that is naturally sweetened and made in just 2 minutes. Remove from Heat: When the mixture is smooth and bubbling, remove from … HOT CHOCOLATE 2 1/2 cups coconut milk (or store-bought // use full-fat for creamier hot chocolate, or sub other dairy-free milk) 1 Tbsp chopped cacao butter 1 Tbsp maple syrup (or stevia to taste) 1 Tbsp coconut butter 1 Pinch each …